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	<title>fraged Archives - Bianca Moruș</title>
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	<description>Un blog despre ce văd, ce simt şi ce cred</description>
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	<title>fraged Archives - Bianca Moruș</title>
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		<title>Ficat de pui fraged, cel mai fraged</title>
		<link>https://www.biancamorus.ro/ficat-de-pui-fraged-cel-mai-fraged/</link>
					<comments>https://www.biancamorus.ro/ficat-de-pui-fraged-cel-mai-fraged/#respond</comments>
		
		<dc:creator><![CDATA[Bianca Moruș]]></dc:creator>
		<pubDate>Sat, 27 Feb 2016 13:04:29 +0000</pubDate>
				<category><![CDATA[Fără categorie]]></category>
		<category><![CDATA[boia]]></category>
		<category><![CDATA[ceapa]]></category>
		<category><![CDATA[cuptor]]></category>
		<category><![CDATA[ficat]]></category>
		<category><![CDATA[fraged]]></category>
		<category><![CDATA[ulei de masline]]></category>
		<guid isPermaLink="false">http://biancamorus.ro/?p=2751</guid>

					<description><![CDATA[<p>Am mâncat chiar şi eu, care mai bine mor de foame decât să mănânc aşa ceva.</p>
<p>The post <a href="https://www.biancamorus.ro/ficat-de-pui-fraged-cel-mai-fraged/">Ficat de pui fraged, cel mai fraged</a> appeared first on <a href="https://www.biancamorus.ro">Bianca Moruș</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Am tocat o ceapă pe care am pus-o pe fundul unui vas de yena. Am pus peste ficaţii de pui, ţinuţi peste noapte în lapte. Am presărat nişte sare si ceva boia dulce, ulei de măsline şi nişte apă, cât să-i acopere cam trei sferturi. Am dat la cuptorul încins la 190 de grade aproape o oră.</p>
<p>Am asezonat apoi cu castronul cu Hello Kitty, ca să fie programul complet.</p>
<p>Am mâncat chiar şi eu, care mai bine mor de foame decât să mănânc aşa ceva.</p>
<p>Poftă bună!</p>
<p>The post <a href="https://www.biancamorus.ro/ficat-de-pui-fraged-cel-mai-fraged/">Ficat de pui fraged, cel mai fraged</a> appeared first on <a href="https://www.biancamorus.ro">Bianca Moruș</a>.</p>
]]></content:encoded>
					
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